【full-time employee】
Monthly salary: 280,000 to 380,000, experience and ability taken into consideration, preference given to those with Cantonese hot pot skills <245,000 for new graduates from vocational school>
Holidays: 8 days a month shift system, year-end and New Year holidays, summer vacation, paid vacation
Bonus: twice a year
​Salary increase: Once a year
​Working hours: 10-hour shift system between 9:00 and 22:00 (2-hour break)
​ Qualifications: Some cooking experience
・We also welcome those with experience working in pubs, cafes, etc.
・Preference will be given to those with Chinese experience, especially those who can make xiao long bao and Cantonese hot pot.
・We will also offer you a career as a head chef depending on your wishes and aptitude.

​Business content: Chinese kitchen operations such as hotpots, dim sum, appetizers, washing area, preparation, ordering, some menu planning, etc.

Salary example: 1st year with the company, 29 years old/(mid-career hire, Chinese experience, hotpot) Annual income: 4.9 million yen
　　　　　　1st year with the company, 22 years old / (New graduate, culinary school graduate, in charge of appetizers) Annual income: 3.4 million yen
　　　　　5th year with the company, 38 years old / (mid-career hire, head chef experience, head chef candidate) Annual income: 5.2 million yen

【part-time job】
Hourly wage: 1,100~ Salary increases at any time, depending on ability
Holidays, working hours: Preferred shift system starting from 3 days a week
Application qualifications: Some kind of store cooking experience or culinary professional student
Duties: Depending on experience, Chinese kitchen work such as hotpots, dim sum, appetizers, washing areas, preparation